Craving a taste of the tropics in a healthy, guilt-free dessert? Look no further than our Healthy Mango Sorbet. Bursting with the vibrant flavors of ripe, luscious mangoes, this delightful treat is the perfect way to satisfy your sweet tooth without compromising on your well-being. Our simple recipe ensures you enjoy a refreshing sorbet that's not only delicious but also good for you. With just a few ingredients and a little bit of time in the kitchen, you'll have a cool and satisfying dessert that transports you to a sunny paradise. Discover the secret to making this heavenly mango sorbet below.
Place the mango chunks into your food processor. Blend until you achieve a smooth consistency. Be patient; it may take some time to reach the desired texture. Initially, it might appear somewhat "powdery," but don't worry; keep blending, and it will come together.
Add the maple syrup and freshly squeezed lime juice to the mango puree. Blend the mixture once more to incorporate these delicious flavors.
Transfer the mango sorbet mixture to a freezer-safe container or tub. Store it in the freezer for a few hours until it sets.
1 servings
- Amount per serving
- Calories182
- % Daily Value *
- Total Fat 1.1g2%
- Total Carbohydrate 44.9g17%
- Dietary Fiber 4.8g18%
- Total Sugars 40.1g
- Protein 2.5g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.